Tuesday, September 16, 2008

"free" time

 

Yesterday I convinced Kara to ignore her impending ironing and I chose to post-pone my laund-ra-fying for yet another day. Why would we chose to do such things? Well, its because the first breezes of Fall were blowing into the area (after incredible rainfall the day before thanks to the remnants of Ike) and we thought what better way to celebrate than by making some serious homemade apple pie.

Sadly the pastry chef of the house was needed more in the O.R.; however, I managed to get his flaky pie crust recipe out of him in between cases. Using his recipe (which up until that moment could "only be found in [his]head") Kara and I each made an apple pie. We made the crusts by hand (not even a food processor in sight), we peeled the apples by hand, we contemplated the best way to spice the pies, we filled the pies, and then baked them letting the apple-pie-ness fill the house. They weren't perfect looking, but they were a lot of fun to make and certainly much more fulfilling than laundry ever is. Even the Pie Doctor was impressed when he stumbled home late last night. He perked up long enough to have a significant piece and then almost immediately fell asleep on the couch (see picture in the post below).
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5 comments:

Natalie Page said...

I want to make pies with you. I also wish there was some fall air headed our way.

Evalynn said...

YUM! That looks so good! And I'm so impressed you did everything "the old fashioned" way. Laundry vs. apple pie . . . good choice!

Anonymous said...

Looks fabulous. I can almost taste it.

Katers said...

Looks delish! So, can we put in some requests? If so, how about pecan pie...

H. said...

Mmm! I miss you and your pies!